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Roast turkey temperature done8/13/2023 ![]() ![]() To kill the bacteria, it’s best to cook the turkey to a minimum of 165☏ before you take it out of the heat. You should cook a 20 lb turkey at an oven temperature of 350 degrees for 4 to 4 1/2 hours cooking time. How long do you cook a 20 lb turkey at 350? If it’s stuffed, the best cooking time is 20 to 22 minutes per pound of stuffed turkey. If the turkey is unstuffed, roasting it for 15 to 17 minutes at an oven temperature of 325 degrees is best. How long should you cook a turkey at 325 degrees? It’s best to tent the turkey with foil as it reaches 150☏ to prevent it from overcooking. Skip the foil at the beginning, as it will prevent the skin from browning well.Turn the turkey to the other side after the first hour. For the first hour, cooking a turkey breast side down on the oven rack would be best.It may result in an undercooked turkey as the outside cooks faster than the inside. It’s not advisable to stuff the turkey for safety reasons. Check the turkey halfway to avoid overcooking.Every time you baste, the juices are not infused in the meat. The safe internal temperature is 165☏ to ensure it’s cooked. But how can you tell if the ground turkey is done? Tips For A Better Turkey Use your thermometer to know the internal temperature. The right temperature to hit to ensure the turkey is cooked is 165☏. Cooking by temperature is one sure way to get the proper doneness of the bird. It is best to use a meat thermometer to know the temperature of the bird when it is done. ![]() It will also cause the turkey meat to toughen, ruining the best qualities turkey has to offer. However, it might cause the surface to burn and make the meat dry due to the high temperature. You can cook a turkey at 400 degrees if the bird is about 18-20 lbs. Read: Can You Cook 2 Turkeys At the Same Time? Can You Cook It At 400 Degrees? It’s essential to check your thermometer at least twice to ensure you’re not overcooking the bird. If you prefer cooking a turkey a little faster and making it taste meatier, then cooking at 350 degrees might be your best choice. ![]() The turkey will retain its moisture, and the skill will have a gorgeous golden brown color. Benefits Of Cooking Turkey At 350 Degrees Crispier SkinĬooking a turkey at 350 will produce a crisp skin without drying out the meat. For 12-14 lbs, you need 3 to 3 3/4 cooking time at 325 degrees. The approximate cooking time for an unstuffed bird is from 2 3/4 to 3 hours in the oven for birds weighing 8-12 lbs. Unstuffed TurkeyĬooking an unstuffed turkey depends on the bird’s size and the calibration of your oven. However, for a stuffed turkey, cooking it in the oven at 325 degrees for 20-25 minutes per pound would be best. Also, make sure to remove the giblets first. Stuffing a turkey will also require a longer time to cook. It may be challenging to reach the 165☏ mark, especially for stuffed large birds. It can cause the turkey to be cooked unevenly. Stuffed Turkeyįor food safety reasons, USDA does not recommend stuffing a turkey. Ensure not to hit the bone as it may throw off the temperature. Insert the thermometer between the turkey’s breast and thigh meat to check the temperature. It’s essential to cook the meat until its temperature is 165☏ to ensure it’s safe to eat. Check the temperature of the turkey when you hit the 45-minute mark. In the oven, you can cook larger birds at 350 degrees for 3 1/2 to 4 hours. A whole turkey that is unstuffed and is around 18-20 lbs requires higher temps. Higher temperatures are needed to cook a turkey that is large. But how do you cook smoked turkey legs in the oven? Large Turkey The general rule is to bake turkeys at 325 degrees for 15-20 minutes per pound. Once it reaches that mark, you can take it out of the heat.Ĭooking 10-12 lbs turkeys for 2 3/4 to 3 hours in the oven will get you to that temperature. The thermometer should read 165☏ to ensure it’s safe to eat. For small turkeys, the ideal temperature is 325 degrees. How Long To Cook A Turkey At High Altitude?Ī small turkey requires a lower temperature.Can You Cook Ham And Turkey At The Same Time?.How Long To Keep Fresh Turkey In The Fridge.It’s advisable to use a meat thermometer to help you measure the temperature of the thigh and breast meat. It will also make the meat taste meatier.įor smaller birds, cooking them at 325 degrees cooking temperature in the oven is best. It will cook your meat faster and make for crispy skin. Turkey weighing 12-14 lbs should be cooked at 350 degrees in the oven. The cooking temperatures also depend on the turkey’s size. Should You Cook Turkey At 325 Or 350 Degrees? Benefits Of Cooking Turkey At 350 Degrees.Should You Cook Turkey At 325 Or 350 Degrees?. ![]()
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